Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mutton rassa. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mutton Rassa This is a simple and delicious recipe that's been passed down the generations. Make this recipe at home and share your experience with us in. Malvani Mutton Curry is also known as Muttonache Rassa (in Marathi).
Mutton Rassa is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Mutton Rassa is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mutton rassa using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mutton Rassa:
- Make ready 750 gm mutton cooked and with it's stock
- Make ready 1 tbsp regular garam masala or goda masala
- Prepare 2 tbsp red chilli powder
- Take 1 tsp turmeric
- Prepare 1 onion roasted
- Make ready 3 green chilli
- Take 10 garlic cloves
- Make ready 1 khobra sliced and roasted
- Make ready 1 inch ginger
- Make ready 1 tbsp Daliya
- Take 1 tbsp Sesame seeds roasted
- Prepare 1-3 tbsp dhaniya
- Prepare as per taste Salt
- Get 3 tbsp Oil
Kolhapurifataka - Mutton Rassa- A simple and most delicious Indian mutton dish, easy to make restaurant style dish at home! Learn how to make Kolhapurifataka, find the steps and ingredients on. Kolhapuri Mutton Rassa is one of the yummiest maharastrian food for food lover, its taste and aroma is just mouth watering. The mutton rassa receipe is mainly based on onion and garlic masala or we.
Steps to make Mutton Rassa:
- See if you got fat in mutton or not. In case it is there reduce amount of oil.
- Make paste of onion, ginger, garlic, green chilli, coriander, daliya, sesame seeds, dry coconut. Add oil to make smooth paste of it.
- Heat oil and add paste in it. Add all spice powder with it and let it cook till mixture become darker.
- Now add mutton pieces only and mix it with masalas. Then add stock and add salt accordingly.
- When it starts boiling reduce flame to low and let it boil till it shows bright red top oil floating. Serve with garam bhakri.
Maharashtrian Mutton Rassa Recipe with Step by Step Pictures. Today I am sharing a very Let's start with the recipe of Maharashtrian Mutton Rassa. This recipe belongs to a typical maharashtrian family (my own). I have seen this done from my childhood and I just love it. My mom's special mutton rassa made from homemade coconut masala and ginger garlic paste.
So that is going to wrap it up for this special food mutton rassa recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
