Chatpati imli chutney
Chatpati imli chutney

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chatpati imli chutney. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chatpati imli chutney is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Chatpati imli chutney is something which I have loved my whole life. They are fine and they look wonderful.

Tamarind Chutney is also known as Imli chutney (Imli is the Hindi word for tamarind). Tamarind chutney is a spiced, sweet and tangy sauce served with Indian chaat snacks or fried snacks like. Lets enjoy a delicious CHATPATI CHUTNEY & many other Pakistani Salad Recipes in English at kfoods.com.

To get started with this particular recipe, we have to first prepare a few components. You can cook chatpati imli chutney using 5 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Chatpati imli chutney:
  1. Prepare 1 cup tamarind (soaked in water for 2 hours)
  2. Prepare 1 tsp salt
  3. Get 1 tsp Red chilli powder
  4. Make ready 5 tbs sugar
  5. Make ready 1/4 tsp ajwain

Sweet and sour Date Tamarind Chutney (Khajur Imli Ki Chutney) is a must have dip or stir-in mix for many Indian snacks. Our expertise in this industry has enabled us to come with richly flavored Imli Chutney, which is highly in. Chatpati Imli candies have health benefits that helps to get rid of digestion problem. These Chatpati candies help people fight against their stomach problems.

Instructions to make Chatpati imli chutney:
  1. First of all remove seeds from tamarind
  2. Pour this tamarind puree in a pan add one cup water
  3. Start cooking it on low flame
  4. Keep stirring
  5. Meanwhile add salt and red chilli powder
  6. You can add spices as you like according to your taste
  7. Add sugar and ajwain
  8. Keep stirring
  9. All spices will mixed
  10. Cook for 15 minutes until sugar is dissolved and all spices are completely mixed
  11. When the sauce /chutney reaches it's required thickness turn off flame. If you feel it's too thick you can add little water or if it is too liquid you can cook it more.
  12. Serve with any meal or snacks and add taste..enjoy

Here is a chutney which can go perfectly with my healthy chilla. Best part is that you can prepare it quickly without any compromise on taste and texture. Tamarind chutney is sweet and spicy and tart! It's the perfect dipping sauce to serve with fried I've already shared my recipe for cilantro mint chutney here on the blog and so it's about time I share this. Truweight brings you the chatpati sprouts chaat recipe for you.

So that’s going to wrap this up for this special food chatpati imli chutney recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!